Tuesday, August 19, 2008

Dill Dip


I just like it, is all...

Ingredients:
* 2/3 cup sour cream
* 2/3 cup mayonnaise
* 1 teaspoon fresh, chopped dill
* 1 teaspoon beau monde seasoning
* 1 Tablespoon green onion flakes
* 1 Tablespoon parsley flakes

Directions:
* Mix all together. Let stand 5 hours or overnight in the refrigerator. Serve with fresh veggies.

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