Grandma made these for me while I was in college, and they're a great combination of salty and sweet...chewy and crunchy. Yum!
Ingredients:
* 1 cup brown sugar
* 1 cup white sugar
* 1 cup shortening
* 1-1/2 cups flour
* 1/2 teaspoon baking powder
* 1 teaspoon baking soda
* 1/2 teaspoon salt
* 2 eggs
* 1 teaspoon vanilla
* 2 cups quick oats
* 2 cups rice krispies
* 1 cup coconut OR nuts OR 1/2 cup of each (optional)
Directions:
* Beat sugar, shortening, and eggs. Add the dry ingredients; mix well. Drop by teaspoon on greased sheet.
* Bake at 350 degrees for about 10 minutes. WATCH CAREFULLY - Don't let them get too brown.
Tuesday, August 19, 2008
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