Emily's Pumpkin Bars

My cousin Emily gave me this recipe at one of my bridal showers. They're really, really good, and a great autumn treat!

Ingredients:

* 1 can pumpkin
* 2 cups flour
* 2 cups sugar
* 2 teaspoons cinnamon
* 2 teaspoons baking soda
* 1 teaspoon baking powder
* 1/2 teaspoon salt
* 4 eggs
* 1 cup oil

Mix the wet ingredients and add the dry ingredients. Pour into a large baking sheet/bar pan and bake at 350 degrees for 20 minutes.

Frosting:

Mix 1 brick cream cheese, 1 stick of butter, 1/2 a bag-ish of powdered sugar, and a dash of nutmeg, and a dash of vanilla. Spread on the bars once they've cooled off.